Research on donkey milk · Study 17

Lysozyme from donkey milk & the gut barrier

In 2018, Jiang et al. isolated the enzyme lysozyme from donkey milk and examined in a mouse model what changes in the intestinal wall, inflammatory markers and gut flora during a colitis induced in the laboratory.

Important: This is preclinical animal research with isolated lysozyme – not with donkey milk as a food. The study does not demonstrate any effect against bowel diseases or inflammation in humans and cannot be transferred to a product.
Publication
Jiang et al.
2018
Model
Mice · DSS
colitis model
Studied
Isolated lysozyme
from donkey milk
Focus
Gut barrier, inflammatory
markers & gut flora

Why this study is interesting

One enzyme, three perspectives

Lysozyme is an enzyme that can cleave sugar chains in the cell walls of certain bacteria. It occurs naturally in donkey milk – according to the literature in considerably higher amounts than in cow's milk.

The researchers at China Agricultural University wanted to know what changes in the gut of mice when they receive isolated lysozyme from donkey milk and a colitis is then induced in the laboratory. They looked simultaneously at the intestinal wall, at inflammatory markers and at the gut flora.

In addition, they determined the spatial structure of the enzyme – to understand how it binds its target molecules.

What exactly was tested?

In the studyIsolated, purified lysozyme
Not testedDonkey milk as it is drunk
ModelMice with artificially induced inflammation
Not testedHumans or naturally occurring diseases
ShownDirections of measured values
OpenDose–response and transferability

Study logic

From the enzyme to the measurement

Step 01Obtaining

Lysozyme was isolated from donkey milk and its structure determined by X-ray crystallography.

Step 02Administering

Some of the mice received the lysozyme orally. Comparison groups did not receive it.

Step 03Inducing

DSS (dextran sulfate sodium) was used to induce colitis – a common laboratory model.

Step 04Measure

Weight, tissue, barrier proteins, inflammatory markers and the gut flora were examined.

Interactive · A look into the intestinal wall

Three states, five measuring points

Switch between the healthy reference, the inflammation model and the lysozyme group. Tap the numbers to see what was measured at each point.

GUT LUMEN GUT TISSUE

Measured & reported

Schematic illustration, not a microscopy image from the study. It shows the direction of the reported changes, not their size. "With lysozyme" means: compared with mice with DSS but without lysozyme.

Key findings

What the researchers report

↓Lower

Signs of disease

Less weight loss, less damage to the colon and less inflammation of the mucosa.

↑Increased

Occludin & ZO-1

Two proteins that tightly connect intestinal cells and seal the barrier.

↓Reduced

Claudin-2

A cell-junction protein that tends to make the barrier more permeable.

↓Lower

TNF-α & IL-13

Messenger substances of the immune system that rise during inflammatory processes.

↓Lower

Myeloperoxidase

An enzyme from infiltrating immune cells that is regarded as an inflammatory marker.

↑More diverse

Gut flora

Greater diversity and altered composition of the gut bacteria.

All figures compared with mice with DSS inflammation without lysozyme. Group sizes, doses and exact measured values are not given in the freely available abstract – we therefore only show the direction of the results.

A look into the molecule

The X-ray structure showed a lysozyme with a conserved active site – the cleft in which the enzyme works. In some binding sites it differs from other lysozymes. The researchers suspect that it therefore binds its target molecules somewhat differently.

Possible relationships

A chain with question marks

Lysozyme

Cleaves sugar chains in bacterial cell walls.

Gut flora

Composition changes.

Gut barrier

Cell junctions are measured.

Inflammatory markers

Messenger substances and immune cells.

Important for interpretation: The findings are consistent with each other but do not prove a sequence. An altered gut flora can be the cause, consequence or concomitant of weaker inflammation. The chain is a hypothesis that further studies must test.

Critical assessment

Interesting – but don't over-interpret

What the study shows

✓
Isolated lysozyme from donkey milk was administered orally and studied in the DSS mouse model.
✓
Compared with mice without lysozyme, fewer signs of disease were reported.
✓
Barrier proteins, inflammatory markers and gut flora changed in a consistent direction.
✓
The structure of the enzyme was elucidated and compared with other lysozymes.

What it does not show

×
No study of donkey milk as a food – the isolated enzyme was tested.
×
No statement about humans or about naturally occurring diseases.
×
No proven cause-and-effect chain between gut flora, barrier and inflammation.
×
It remains open how much active lysozyme reaches the gut after digestion.

Research question for DON DONKEY’S®

How much active lysozyme is in our milk?

Literature values for lysozyme in donkey milk vary depending on herd, stage of lactation and measurement method. There are no measurements of our own yet for our frozen raw milk. The question arising from the study: how much lysozyme is present, how active is it after freezing and storage – and what remains after simulated digestion?

01 · CONTENTDetermine the lysozyme content of several batches with specific protein analysis.
02 · ACTIVITYMeasure enzymatic activity directly after milking and after thawing.
03 · STORAGECompare activity over the storage period in the freezer.
04 · DIGESTIONStandardised simulated digestion (e.g. INFOGEST) and repeat measurement.
DON DONKEY’S® donkey milk

DON DONKEY’S®

DON DONKEY’S® donkey milk

100 % donkey milk · raw milk, frozen

Discover our donkey milk as a food. Our research pages show which questions science is investigating about donkey milk – and where the limits of the available evidence lie.

Transparency: DON DONKEY’S® donkey milk was not studied in the study by Jiang et al. The study used isolated lysozyme, not donkey milk. No effects of our milk can be derived from it.
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Original publication

Donkey milk lysozyme ameliorates dextran sulfate sodium-induced colitis by improving intestinal barrier function and gut microbiota composition

Jiang L., Lv J., Liu J., Hao X., Ren F., Guo H.
Journal of Functional Foods · 2018 · 48:144–152

DOI: 10.1016/j.jff.2018.07.005

The publication describes preclinical research with isolated lysozyme in a mouse model. The results do not allow any statement of efficacy in humans or any product-related statement for DON DONKEY’S®. If you have bowel complaints, please consult a doctor.